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Arla Skyr

Arla Skyr

Make More of Mornings

Find out how skyr helps Icelanders make the most of their breakfast and their morning.

IN ICELAND, THEY MAKE THE MOST OF EVERY MORNING

It’s time to make a change. A change from “eat, sleep, work, repeat”. A change from the same breakfast, the same commute, the same routine.

With a bowl full of Arla Skyr, you can shake up the same-old and fill your days, and your breakfast table, with new and surprising things to discover and enjoy.

Skyr: Iceland’s breakfast secret to making more of mornings.

Bowl full of Arla Skyr topped with berries and granola, placed on a rock with mountains in the background

COMMUTING BY CANOE – AN UNROUTINE WAY TO GET TO WORK

COMMUTING BY CANOE – AN UNROUTINE WAY TO GET TO WORK

“BREAD RUN” TAKES ON A NEW MEANING WHEN THE FLOOR IS LAVA

“BREAD RUN” TAKES ON A NEW MEANING WHEN THE FLOOR IS LAVA

ICELANDERS TAKE THE SCHOOL RUN AT A GALLOP

ICELANDERS TAKE THE SCHOOL RUN AT A GALLOP

THERE’S NOTHING ROUTINE ABOUT A MORNING DIP IN A GEOTHERMAL POOL

Woman splashing water in a lake and smiling away from the camera

GET THE MOST OUT OF BREAKFAST WITH OUR MORNING RECIPES

Discover some of our most exciting Icelandic recipes, combining unusual ingredients to create breakfasts that start your day off with an unroutine twist. From toppings of thyme to skyr smothered lava bread, let yourself be inspired to create wonderful Arla Skyr based creations.

Two slices of bread, topped with salmon, Arla Skyr and thyme dressing