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IEEP Report: Vision for sustainable European dairy industry
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Articles
Here you will find our latest articles. Happy reading!
Farming
Arla to reward farmers for sustainability actions with new incentive model
How does the Arla cooperative work?
What’s the future of sustainable dairy?
What do Arla cows eat for dinner?
Explore the inside of an Arla farm
Storytime with Jonny and Jelly
What is sustainable farming?
How does farming impact the environment?
Nutrition
We’re inspiring children in Leeds to lead healthy and active lifestyles alongside the Leeds United Foundation
How important is dairy for children?
We’re backing breakfast to support four million* children at risk of food insecurity
Charlotte Stirling Reed's 5 Big Tips
Vital vitamin D
Arla & Magic Breakfast
How does dairy impact us?
How much dairy do we need?
What’s the difference between milk and alternatives?
The benefits of lactose free dairy
The importance of sustainable nutrition
What are the health benefits of dairy?
Is milk good for your bones?
Covid-19 reminds us that real heroes wear scrubs, not capes
Is milk good for you?
What are the health benefits of calcium?
The importance of a balanced diet
The impact of milk on bones and teeth
How does milk help with fitness?
The best ways to store milk
Can you drink milk past its expiration date?
Environment
Discovering the importance of bees
Using climate data to produce milk sustainably
Creating Renewable Energy on Farm
Get fresh country air into your home
Can we balance our diet while balancing our impact on the environment?
How Arla turns cow pats into power
The future of Arla and dairy
How Arla’s fighting water waste
Arla’s sustainable milk packaging journey
How to create a bee-friendly garden
Could cow power be the solution to our renewable energy needs?
Project pollinator gets bees buzzing again
Use your nose! The myths around best before dates on food packaging
Creative ways to use food waste