Quick Flatbreads with Masala Chickpeas

Name: Quick Flatbreads with Masala Chickpeas
Total time: 45 min
Yield: 4 Servings
Ingredients: 250 g Arla Skyr Natural Yogurt; 250 g Self Raising Flour; Salt; 800 g Tinned Chickpeas; 2 Garlic Cloves; 4 tsp Garam Masala; 4 tsp Fennel (seeds); 200 g Spinach; Large Bunch of Coriander; 400 g Baby Tomatoes; 4 Eggs; 4 tbsp Chili Oil; 100 g 0% Arla Skyr Natural Yogurt; Salt; Pepper; Extra virgin Olive Oil

45

Enjoy!

Ingredients

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Quick Flatbreads with Masala Chickpeas

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