Mixed berry topping for skyr
Instructions
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Tip
Biting into berries is truly great and delicious. But you can also mash some of the berries to create a sauce-like consistency or even give them a quick boil to make a compote. Combining both mashed and whole berries gives a pleasant balance of texture and flavour.
Questions about mixed berry toppings
Our recipe is easy, but to learn more, below you can read through some questions and answers about this simple breakfast recipe.
Ingredients
Strawberries
|
4 - 6 |
---|---|
Arla® Skyr Natural yogurt
|
450 g |
Blueberries
|
50 g |
Blackberries
|
4 - 6 |
Pumpkin seeds
|
2 tbsp |
Sunflower seeds
|
2 tbsp |
Top your breakfast with mixed berries – juicy blueberries, strawberries, and blackberries
Enjoy breakfast with a refreshing bowl of skyr or yogurt with a delightful blueberry, blackberry, and strawberry topping. The strawberries bring a vibrant, sweet flavour with just a touch of tartness, which works wonderfully in combination with blackberries and blueberries – both of which supply sweetness and a mixture of tart and tangy flavours. Not only do they taste incredible, but the berries also differ in texture, ranging from soft to firm, allowing every spoonful to be a taste and texture adventure.
Add some crunch and flavour with pumpkin seeds and sunflower seeds
Sprinkle with a good amount of pumpkin seeds and sunflower seeds to add some lovely crunch. The mix of seeds is a great way to balance the creamy skyr and soft, juicy berries, while also adding some flavour nuances. The seeds provide a mildly nutty, earthy, and slightly buttery flavour and as a small bonus, they add a beautiful, aesthetic look. Try other crunchy toppings like our granola and seed topping for skyr, warm-flavoured and delicious peach, pecan, and cardamom topping for skyr, or classic fruit and almond topping for skyr.