You can use either store-bought or homemade skyr. Store-bought granola is quite easy and fuss-free and a variety of flavours are available, from classic combinations to unique blends. Homemade granola, on the other hand, gives you control over the ingredients so you can customise it and experiment with unique flavour combinations. Either way, you will add a delicious crunch and burst of flavour to your breakfast bowl.
Ready to dig into this easy breakfast? Then have a look and read below!
Arla® Skyr vanilla
Strawberries, raspberries, and/ or blueberries
Small banana, sliced
Edible flowers, for example, pansies
Start the day right and indulge in our creamy skyr breakfast bowl topped with crunchy granola. This delightful combination of smooth vanilla skyr and crunchy granola offers a delightful breakfast experience that will leave you satisfied and ready to take on the day. The best part? It can easily be enjoyed as a quick afternoon snack or an effortless dessert depending on the toppings you use. If you are looking for more breakfast bowl ideas, be sure to explore our collection of easy recipes, including our refreshing Greek yogurt bowl, delicious chia bowl, or this indulgent cottage cheese bowl. These recipes are straightforward and delicious, offering a delightful way to add some excitement to your morning routine.
At the heart of this breakfast bowl is skyr, a traditional Icelandic dairy product known for its thick, velvety texture and tangy flavour, and its smoothness sets the stage for the delightful crunch that awaits. The skyr is topped with a generous sprinkle of granola which adds a satisfying crunch and a burst of flavours that perfectly complement the tanginess of the skyr. An assortment of fresh fruits like sliced bananas and juicy berries provides a refreshing touch and a burst of colour.
A skyr bowl embodies true versatility, giving you the freedom to personalise the toppings and unleash your creativity. To start, the granola you choose to use for topping can either be homemade or store-bought. By making it at home, you have full control over the ingredients and can customise it to your liking. You can experiment with different flavours like chocolate, coconut, or mixed berry granola, or get creative with spices like cinnamon or nutmeg. Additionally, you can experiment with the textures by incorporating crunchy clusters, nuts, and seeds, providing a delightful contrast to the smoothness of the skyr. Expand your creativity further by exploring different fruit toppings. Consider making a coulis or pureeing the berries for a delectable dessert-like addition. Alternatively, you can elevate your breakfast bowl with an indulgent touch by caramelising the bananas. Simply place sliced bananas in a pan with a small amount of butter and honey, achieving irresistibly golden-brown bananas that burst with flavour.