Wheat Porridge and Spicy Chutney

Name: Wheat Porridge and Spicy Chutney
Yield: 1 serving
Cuisine: Indian
Ingredients: 200 g tomatoes (cubed); 1 cucumber; 1 Brown white onion (approximately 75 g); 1 mango (cubed); 1 tbsp Fine-grained Fresh ginger; 200 g cane sugar; 200 ml vinegar; ¼ tsp coarse salt; ¼ tsp dried chillies

A beautiful spicy, tangy chutney made from tomatoes, cucumber and mango.

Ingredients

200 g Tomatoes (cubed)
1 Cucumber
1 Brown white onion (approximately 75 g)
1 Mango (cubed)
1 tbsp Fine-grained Fresh ginger
200 g Cane sugar
200 ml Vinegar
¼ tsp Coarse salt
¼ tsp Dried chillies