Peanut butter, banana, and pecan topping for skyr
Instructions
Tips
You can make your own peanut butter and make it just as smooth or crunchy as you want. For a basic one, you only need peanuts either natural or roasted. Simply blend them at high speed until the oils start to release, then keep blending until it is creamy, smooth, and delicious. You can add a bit of salt if you want or oils if you want it smoother. If you want it crunchy, remove 1/3 of the peanuts after a quick pulse when they are coarsely chopped, then stir them back in when the remaining 2/3 is smooth and creamy.
Questions about peanut butter, banana, and pecan topping
Although simple and easy, you might like to know more about this delicious topping. Below, you can read the answers to some frequently asked questions.
Ingredients
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Sliced banana
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1 |
|---|---|
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Arla® Skyr plain
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450 g |
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Chopped pecan nuts
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2 tbsp |
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Peanut butter with peanut chunks
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2 tbsp |
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Pinch of cocoa powder
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Top yogurt or skyr with peanut butter, fresh banana slices, and crunchy pecan nuts
Skyr or yogurt work exceptionally well as a base, but you need a great selection of toppings to reach that full flavour palette for breakfast or an indulgent snack. With mouth-wateringly good peanut butter, fresh banana slices, and crunchy pecan nuts, you bring in the perfect combination of tastes that also bring a visually pleasing aesthetic to the dish with their smooth, soothing colours. Looking for other delicious toppings? Try an indulgent mix of banana and chocolate topping for skyr or enjoy a scrumptious strawberry smoothie bowl with a bunch of irresistible toppings!
Something nutty, something sweet, and something crunchy – the perfect, well-balanced topping
This recipe is easy to make, and it is bursting with all the flavours and textures you are dreaming of when you wake up in the morning or are in a snacky mood. The pecan nuts provide an irresistible crunch to the creamy skyr bowl, while also adding some wonderfully rich nutty nuances. The banana and peanut butter are a classic combination loved for the rich and creamy texture of the peanut butter combined with the natural sweetness of bananas. The pairing has stood the test of time, and it is still a favourite combination both for breakfast, snacks, and desserts.
