Fruity Protein Pizza

Name: Fruity Protein Pizza
Ingredients: 135 g rolled oats; 3 tsp baking powder; 1 Scoop of protein powder; 3 eggs; 120 g Arla® Protein Yogurt; ½ tsp vanilla essence; 2 tbsp coconut oil (Melted); 1 tbsp maple syrup; Fresh fruits sliced

Try this fun and unique protein pancake pizza to fuel your morning with delicious flavours.

Ingredients

135 g Rolled oats
3 tsp Baking powder
1 Scoop of protein powder
3 Eggs
120 g Arla® Protein Yogurt
½ tsp Vanilla essence
2 tbsp Coconut oil (Melted)
1 tbsp Maple syrup
Fresh fruits sliced

Instructions

Step 1

Blend the oats in a food processor or blender until they are a fine consistency.

Step 2

Add your protein powder, baking powder, eggs, coconut oil, maple syrup, vanilla extract, and yogurt to the oats, and blend again to form a batter. You could also mix everything in a large bowl if your blender isn’t big enough.

Step 3

Grease a non-stick frying pan and heat over a medium heat. Once hot, pour in the batter to make one big pancake.

Step 4

Once you start to see bubbles forming around the edge of the pancake – around 3 minutes – carefully flip the pancake with a spatula (or with the pan if you’re brave).

Step 5

Cook the pancake on the other side for around 90 seconds more until it’s cooked through and deliciously golden.

Step 6

Once cooked, transfer to your serving plate and top the pancake with more Arla Protein Yogurt and your choice of fresh fruits. Enjoy your fruity protein pizza as a healthy treat after a workout, or as a fun breakfast any day of the week!

Enjoy!