Arla Skyr Creamy with fig, apple, honey and fresh mint

Arla Skyr Creamy with fig, apple, honey and fresh mint

Instructions

Step 1
  • Divide the skyr between two serving bowls.
Step 2
  • Cut figs into six wedges each and put them on the skyr.
Step 3
  • Half the apple, remove the core and cut into wedges
Step 4
  • Top the skyr with the apple wedges and honey.
Step 5
  • Lastly sprinkle with finely cut mint leaves.
Enjoy!

Ingredients

Arla® Skyr Creamy
450 g
Fresh figs
2
Honey
2 tbsp
Fresh mint Leaves
4
Apple
1
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