Elderflower Panna Cotta

Panna cotta tastes like summer. This popular Italian cream pudding has been flavoured with elderflower, vanilla and sour cream. Serve with fresh berries and crushed almond.

Ingredients
6 servings
2 Gelatine Sheets | |
---|---|
150 ml Whipped cream | |
50 ml Elderflower juice From Concentrate | |
2 tbsp Caster sugar | |
1 pinch Vanilla powder | |
200 ml Sour cream |
Instructions
Step 1
Step 2
Step 3
Step 4
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