Chilli Hot Chocolate

Chilli Hot Chocolate

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Ingredients

600 ml Arla® B.o.b milk
5 tsp Cocoa powder
1 tbsp Golden syrup
tsp Chilli powder
pinches Of salt
½ tsp Vanilla essence
2½ Dark chocolate (Chopped, plus extra to sprinkle on top)
Low Fat whipped cream (Optional, to top)
½ tsp Chilli flakes (Optional, to top)

Instructions

Step 1

  • In a small saucepan heat BOB milk for a couple of minutes until simmering.

Step 2

  • Add the cocoa powder, golden syrup, vanilla extract , chilli powder and salt and whisk.

Step 3

  • Once incorporated add your chopped chocolate and whisk until the chocolate is fully melted.

Step 4

  • Carefully pour into your favourite mugs, top with a squirt of low fat whipped cream and a sprinkle of chopped chocolate and chilli flakes.

Step 5

  • There is only one thing left to do- sit back, put your feet up and indulge in this winter warmer with a kick.
Enjoy!
Video Arla B.O.B | Chilli Hot Chocolate

Other recipes

See more
https://www.arlafoods.co.uk/recipes/chilli-hot-chocolate/