Chia Pudding

Chia Pudding

A simple and quick breakfast or snack that you can make the night before. Season with fruit or berries.


Step 1
  • Mix milk, yogurt and chia seeds in bowls or glasses.
Step 2
  • Cover with plastic wrap and refrigerate for at least 3 hours, preferably overnight.
Step 3
  • Top with berries or nuts when serving."


Organic milk
400 ml
Yogurt with vanilla
400 ml
Chia seeds
90 g
Berries Or Nuts
1 handful