Bread Sauce

Name: Bread Sauce
Ingredients: 2 pearl onions; 1 garlic; 500 ml whole milk; 1 bay leaf; 12 black pepper; 2 pinches salt; 4 slices Stale Bread Whizzed Into Breadcrumbs; 30 g Spreadable

Be inspired by a quick and easy Bread Sauce recipe from Arla. Use Arla Lactofree spread and dairy drink to turn this favourite into a healthy hit.

Ingredients

2 Pearl onions
1 Garlic
500 ml Whole milk
1 Bay leaf
12 Black pepper
2 pinches Salt
4 slices Stale Bread Whizzed Into Breadcrumbs
30 g Spreadable

Instructions

Step 1

Cut the onion in half and stud the cut sides with the cloves. Once finished, place (cloves down) in a medium, heavy-bottomed pan.

Step 2

Place the bay leaves, nutmeg, four grinds of black pepper and salt with the Lactofree® dairy drink into the pan and slowly bring to a gentle simmer.

Step 3

Simmer for five minutes then remove from the heat and leave the ingredients to infuse until cool.

Step 4

Strain the flavoured mixture through a sieve into a clean pan.

Step 5

Gently reheat the liquid to a simmer and stir in the breadcrumbs. Stir slowly over a low heat until the breadcrumbs are swollen and have thickened the sauce.