Watermelon salad with cheese

Name: Watermelon salad with cheese
Yield: 4 people
Ingredients: 450 g watermelons cubes; 225 g tomatoes, diced; 150 g cucumbers, diced; ½ red onion, thinly sliced; 1 tbsp red chillies, finely chopped; 200 g white cheese cubes; 3 tbsp olive oil; 1½ tsp lime zest, unsprayed; 1½ tbsp lime juice, freshly pressed; ¼ tsp sea salt; 7 g fresh coriander, roughly chopped

This watermelon salad with cheese is a classic flavour combination, contrasting sweet with salty in a tasty pairing. The fresh, vibrant salad is topped with a touch of coriander.

Ingredients

Salad

450 g Watermelons cubes
225 g Tomatoes, diced
150 g Cucumbers, diced
½ Red onion, thinly sliced
1 tbsp Red chillies, finely chopped
200 g White cheese cubes

Dressing

3 tbsp Olive oil
1½ tsp Lime zest, unsprayed
1½ tbsp Lime juice, freshly pressed
¼ tsp Sea salt
7 g Fresh coriander, roughly chopped

Instructions

Start by making the salad. Mix watermelon, tomatoes, cucumber, onions and chilli in a bowl.
Drain the cheese, then add the cubes to the salad and arrange on a plate
For the dressing, mix the oil, lime zest, lime juice and salt then drizzle over the salad before serving.
Top with fresh coriander leaves.