Oat and Apple Pancakes

Name: Oat and Apple Pancakes
Yield: 4 servings
Ingredients: 120 g Sifted Meal flour; 100 g oatmeal; ½ tsp salt; 500 ml Organic milk; 1 apple; 3 eggs; 200 ml sour cream; 50 ml Fresh lingonberries; 140 g Diced bacon; 2 tbsp butter

Almost like a Raggmunk (potato pancake), these pancakes are made with oats and chunks of apple. Serve with crispy bacon and whipped sour cream with lingonberries.

Ingredients

120 g Sifted Meal flour
100 g Oatmeal
½ tsp Salt
500 ml Organic milk
1 Apple
3 Eggs
200 ml Sour cream
50 ml Fresh lingonberries
140 g Diced bacon
2 tbsp Butter