Moussaka
50 min

For an authentic taste of Greece, at home! Great for summer dinner parties and midweek meals - freeze any leftovers and enjoy when time is of the essence.
Ingredients
400 g
Chopped tomatoes
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225 ml
Lamb Stock
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75 g
Spreadable
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75 g
Plain flour
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750 ml
Whole milk
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2
Egg yolks
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110 g
Arla® LactoFREE Cheddar
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3
Aubergines
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2 tbsp
Olive oil
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2
Garlic cloves
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600 g
Lamb mince
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2 tsp
Thyme
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½ tsp
Ground cinnamon
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Instructions
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
Step 7
Step 8
Step 9
Step 10
Step 11
