Gazpacho with Yogurt

Gazpacho with Yogurt

An everyday lunch idea that you can make with pre-made/tinned tomato soup, spices and vinegar. Topped with natural yogurt.

Ingredients

500 ml Tomato soup
1 tsp Tabasco sauce
1 tbsp White wine vinegar
1 Grated garlic Clove
50 g Arla® Skyr Natural yogurt
2 tbsp Chopped Fresh Mixed herbs (e.g Thyme, Parsley, Basil)

Instructions

Step 1

  • Pour the soup into a saucepan, add tabasco, vinegar and garlic. Continuously stir until it boils.

Step 2

  • Pour the soup into bowls. Serve cold with a dollop of Arla Skyr Natural Yogurt and sprinkle with herbs.
Enjoy!

Recipe tips

It’s often the small details that make the biggest impact in the kitchen, so we’re sharing the tips we rely on when cooking and creating recipes

Serve with crispy rocket and crusty bread.

https://www.arlafoods.co.uk/recipes/gazpacho-with-yogurt/