Gazpacho with Yogurt

Gazpacho with Yogurt

An everyday lunch idea that you can make with pre-made/tinned tomato soup, spices and vinegar. Topped with natural yogurt.

Ingredients

500 ml Tomato soup
1 tsp Tabasco sauce
1 tbsp White wine vinegar
1 Grated garlic Clove
50 g Arla® Skyr Natural yogurt
2 tbsp Chopped Fresh Mixed herbs (e.g Thyme, Parsley, Basil)

Instructions

Step 1

  • Pour the soup into a saucepan, add tabasco, vinegar and garlic. Continuously stir until it boils.

Step 2

  • Pour the soup into bowls. Serve cold with a dollop of Arla Skyr Natural Yogurt and sprinkle with herbs.
Enjoy!

Top Tip

Serve with crispy rocket and crusty bread.

https://www.arlafoods.co.uk/recipes/gazpacho-with-yogurt/