Cranberry Sauce
Cranberry sauce is a cold, creamy sauce with natural yogurt as a base. This sauce is ideally suited for cold-cured meats such as tenderloin, roast beef or smoked lamb.
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Ingredients
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50 g
Dried cranberries (chopped)
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10 g
Fresh chives
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1 tbsp
Fresh rosemary (chopped)
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2 tsp
Honey
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1 pinch
Salt
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1 pinch
Black pepper
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200 ml
Arla® Skyr Natural yogurt
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Instructions
Instructions
