Arla Homemade

On-the-go snacks

This collection of to-go snacks is packed with easy, portable ideas that travel especially well – whether you’re heading to work, school, or the great outdoors.

Good on-the-go snacks for extra busy days

Hiking, camping, or longer days – some portable snacks hold up better than others. Here’s what to look for:

  • Choose to-go snacks that hold their shape. Baked goods like breads, muffins or bars are especially good, as they don’t crumble easily.

  • Check for ingredients that stay fresh without refrigeration like oats, nut spreads, seeds and dried fruit.

  • Dry and crunchy options like roasted chickpeas, seed crackers, or granola clusters won’t get squashed and are easy to eat while on the move.

  • A freezer-friendly snack-to-go can gradually defrost throughout the day, staying cool and fresh until you’re ready to eat.

  • Bonus tip: portion your on-the-go snacks into small containers or wrap them individually to keep them mess free and easy to grab.