Apple crumble

Apple crumble

An easy and quick mushroom risotto made with instant rice, perfect everyday. Choose your favourite mushrooms.
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https://www.arlafoods.co.uk/recipes/apple-crumble/

Instructions

Step 1
  • Heat the oven to 225 °.
Step 2
  • Core the apples and cut them into slices. Put them in an ovenproof dish. Sprinkle with cinnamon.
Step 3
  • Melt the butter in a pot. Mix in sugar, oatmeal, flour and sunflower seeds.
Step 4
  • Spread the mixture on the apples and bake in the middle of the oven for about 20 minutes.
Step 5
  • Serve with vanilla whipped cream.
Enjoy!

Ingredients

Apples
4
Ground cinnamon
tbsp
Butter
125 g
Sugar
1 cup
Oatmeal
80 g
Wheat flour
50 g
Sunflower seeds
50 g
For serving
Vanilla whipped cream
250 ml
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