Air fryer boiled eggs

Air fryer boiled eggs

15 min
Looking for a foolproof way to make perfectly boiled eggs? Turn to your air fryer. This versatile kitchen gadget offers an easy, consistent method for boiling eggs to your preferred consistency, whether soft, medium, or hard. Say goodbye to pots of boiling water and hello to a convenient, quick alternative.


  • Place fridge-cold eggs in the basket of your air fryer.
  • Cook at 140°C for 10 minutes.
  • Put the eggs in cold water to stop the cooking process.
  • Peel, cut and serve the eggs on a plate.

To determine whether your boiled egg has reached your desired consistency, you can do a simple test. Place the egg on a flat surface and give it a quick spin. If the egg spins smoothly and rapidly, it is hard-boiled. If it wobbles and spins less uniformly, it is soft to medium-boiled. This quick check saves you from the disappointment of cracking open an egg only to find it is not cooked to your liking.


While fresh eggs are wonderful for many applications, they can be quite challenging to peel after boiling. So, if you are planning a dish that requires peeled eggs, like deviled eggs or egg salad, you might find it easier to use eggs that are slightly older. Older eggs tend to be less adherent to their shells, making it easier to peel them.

Questions about boiling eggs in an air fryer

Want to make boiled eggs in an air fryer? Then you should read our answers to some commonly asked questions first.

Can you make boiled eggs in an air fryer?
Absolutely, you can! An air fryer circulates hot air around the egg, ensuring it cooks evenly and efficiently. The consistent temperature inside the air fryer helps avoid overcooking or undercooking, making it easier to achieve your desired level of doneness.
How long to air fry soft-boiled eggs?
For a soft-boiled egg, you should air fry your eggs for 9-10 minutes at 140°C. The precise timing can vary slightly depending on the specific air fryer and the size of the eggs, so you might need a test run to find your perfect timing. After cooking, do not forget to plunge the eggs into cold water to halt the cooking process, ensuring that the yolk remains runny.
How long to air fry hard-boiled eggs?
Air fry the eggs for 13-14 minutes at 140°C. This timing yields eggs with a fully set, yet moist, yolk ideal for recipes like deviled eggs or egg salad. It is a good idea to place them in cold water afterwards to make peeling easier and to preserve the texture.
What temperature do you cook air fryer boiled eggs at?
The ideal temperature for cooking boiled eggs in an air fryer is around 140°C. This temperature allows the egg to cook thoroughly without becoming rubbery. Because air fryers circulate air for even cooking, this temperature ensures that both the egg white and yolk reach their ideal consistency without overcooking.
Will eggs explode in an air fryer?
The risk of eggs exploding in an air fryer is minimal, particularly when cooked at the recommended temperature and for the specified time. However, if you are concerned about this, a precautionary measure is to puncture a tiny hole in the broader end of the egg before cooking. This allows any expanding air inside the egg to escape, which further reduces any risk of explosion.



Easy boiled eggs in an air fryer

The air fryer has quickly become a staple in many kitchens, famed for its ability to fry foods in a fraction of the time needed in the oven or a pot. However, its utility goes beyond frying. It is excellent for boiling eggs, for example. The beauty of this method lies in its simplicity. The air fryer provides a consistent temperature, reducing the risk of overcooking or undercooking the eggs. This tried-and-true method frees up your stovetop and eliminates the need for a pot of boiling water, making it a convenient alternative.

Soft, medium, and hard – perfect for breakfast or lunch

One of the advantages of using an air fryer to boil eggs is that it gives you control over the consistency of the yolk. It can deliver perfectly soft, medium, or hard-boiled eggs, tailored to your preference. If you like a runny yolk, soft-boiled eggs can be achieved in just 9-10 minutes. They are excellent for a classic breakfast, complete with toast soldiers for dipping. If you prefer your yolk to be partially set but still slightly runny, aim for a medium-boiled consistency by cooking the eggs for 11-12 minutes. These are ideal to slice over a ramen bowl or to incorporate into a hearty salad. And for those who like their yolk fully set, a hard-boiled egg can be yours in 13-14 minutes, making it the perfect candidate for dishes like deviled eggs or a delicious egg salad.

Be sure to try our other delicious and easy-to-make air fryer recipes with eggs, such as air fryer egg toast, air fryer frittata, and air fryer omelette. Each offers an exceptional twist on classic egg dishes, all while taking advantage of the convenience of your air fryer.

How to serve air fryer-boiled eggs

For breakfast you can go the classic route by serving soft-boiled eggs with slices of buttered toast. Or, if you are a fan of avocado toast, adding slices of hard-boiled egg can elevate your dish, offering both taste and texture. Moving onto lunch, boiled eggs prove their mettle in the salad department. A medium or hard-boiled egg can bring substance and a layer of complexity to a simple green salad or be the focal point of classics like egg salad or potato salad.