Arla Cultura® Original Yogurt 450g
Our Arla Cultura® original gut health yogurt has a unique combination of 8 bacteria cultures, calcium, vitamin D, protein and fibre. This diverse blend makes a deliciously fresh and creamy addition to your everyday diet that is good for your gut*. It is also lactose free**
You may find that our yogurts have a slight tang, reminiscent of Kefir, but our Original yogurt is fresh and creamy, perfect on its own or as part of a healthy and balanced diet with granola and fresh fruit or in a smoothie.
Not suitable for milk allergy sufferers.
Nutrition summary
Ingredients
Milk (98%), Soluble Maize Fibre, Lactase Enzyme, Lactic Acid Culture (Milk) (L. Lactis (3 Strains), Leuconostoc, S. Thermophilus, LA-5® L. Acidophilus, BB-12® Bifidobacterium, F19® L. Paracasei), Vitamin D
Allergens
Contains: milk
Nutrition values
|
Energy
per 100g
277 kJ / 66 kcal
|
|
Fat
per 100g
2.5 g
|
|
of which is saturated
per 100g
1.6 g
|
|
Carbohydrate
per 100g
3.8 g
|
|
of which is sugars
per 100g
3.8 g
|
|
Protein
per 100g
5.5 g
|
|
Salt
per 100g
0.11 g
|
|
Calcium
per 100g
165 mg
|
Storage temperature
Keep refrigerated
Temperature (Max): 5 °C
Storage period
This product is often safe to eat after its best before date. Check the quality first using: Look, Smell, Taste
Recyclable
Lid - Recycle
Pot - Recycle
Ean
5711953203039
Amount
450 grams
All Arla Cultura Products
Arla Cultura® Original Yogurt 450g features
- Cultured with 8 Bacteria Strains
- Arla Cultura® is good for your gut. It contains a source of calcium which contributes to the normal function of digestive enzymes.
- Arla Cultura® is high in protein which contributes to the maintenance of normal bones.
- Arla Cultura® is a source of calcium
- Arla Cultura® is a source of fibre
- Arla Cultura® is a source of vitamin D
- Arla Cultura® is lactose free**
- Contains 3 servings
- Arla Cultura® is suitable for vegetarians
Calcium contributes to the normal function of digestive enzymes*
<0.03% lactose. Not suitable for milk allergy sufferers.**