Very Berry Bread Pudding

Name: Very Berry Bread Pudding
Yield: 6 Servings
Ingredients: 1 Butter (For greasing); 150 g Caster Sugar (Plus a little extra to line the baking dish); 200 ml Arla Big Milk; 200 ml Double Cream; 3 Large Eggs; 1 tsp Vanilla Extract; 400 g Brioche Bread (Cut into cubes); 200 g Raspberries; 200 g Strawberries; 150 g Blueberries; 150 g Caster Sugar; 100 g Greek Yogurt; 50 g Dark Chocolate (Grated)

This berry-tastic bread pudding is a yummy way to fit in that five a day! Super easy, it's the perfect recipe for baking with the kids!

Enjoy!

Very Berry Bread Pudding

Arla Big Milk’s Very Berry Bread and Butter Pud

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