Vanilla Caramel Coffee

Name: Vanilla Caramel Coffee
Yield: 1
Ingredients: 75 ml water; 80 g caster sugar; 100 g coffee; 800 ml Arla Cravendale Semi Skimmed Milk 2L; 1 tsp vanilla powder

A delicious milk drink with the taste of coffee and vanilla caramel.

Ingredients

Water	75 ml
Caster sugar	80 g
Coffee	100 g
Arla Cravendale Semi Skimmed Milk 2L	800 ml
Vanilla powder	1 tsp

Instructions

Step 1

Melt and whisk the sugar in a saucepan until golden brown. Remove the pan from the heat, pour in the vanilla powder and water, whisk. It should be a thin caramel liquid, boil and whisk until the sugar dissolves.