Saffron Cake

Name: Saffron Cake
Yield: 4 servings
Ingredients: 30 g Chopped almonds; 3 eggs; 40 g caster sugar; 1 pinch salt; g saffron; 30 g wheat flour; 500 g Arla® Natural Cottage Cheese; 200 ml semi-skimmed milk; 200 g berries E.g. Blackberries; 250 ml bechamel sauce

Saffron cake - the Småland cheese cake has taken inspiration from Gotland's saffron pancake.

Ingredients

Chopped almonds	30 g
Eggs	3
Caster sugar	40 g
Salt	1 pinch
Saffron	g
Wheat flour	30 g
Arla® Natural Cottage Cheese	500 g
Semi-skimmed milk	200 ml
Berries E.g. Blackberries	200 g
Bechamel sauce	250 ml