Rhubarb Ice Cream

Name: Rhubarb Ice Cream
Yield: 6 Servings
Ingredients: 300 g Sweet Rhubarb; 50 ml Water; 80 g Caster Sugar; 300 ml Whipped Cream; 2 Egg Yolks; 1 tsp Vanilla Sugar; 30 g Roasted Almonds Flakes

This wonderful ice cream gives a refreshing end to a dinner.

Enjoy!

Ingredients

Other recipes

Aubergine Gratin

(0)
Gluten-free Cake

(0)
Soft Gingerbread

(0)
Waffles

(0)

Arla Foods UK

Arla Foods Ltd
4 Savannah Way
Leeds Valley Park, Leeds, LS10 1AB
Company registration number: 02143253

Call us: 0113 382 7000

Write to us

Other Arla sites

Castello
Lurpak
Our Farmers

Arla in other countries

Key information

Modern Slavery Act Transparency Statement
Arla Foods UK Tax Strategy