Lemon Rice

Tasty, beautiful yellow rice, the Indian way. Boiled in milk and lemon and seasoned with turmeric. This rice goes well with both spicy and fish dishes.
Ingredients
240 g
Basmati rice
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450 ml
Organic milk
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1 tbsp
Vegetable stock
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1 tsp
Ground ground turmeric
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Juice And Peel Of 1
Lemon
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Possibly 1 tsp
Salt
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Instructions
Step 1
Step 2
Step 3
Step 4
