Kiwi and strawberry topping for skyr
Instructions
Tips
To ensure an even distribution of flavours and an appealing presentation, slice the kiwi and strawberries into uniform pieces. This will create a beautiful blend of colours and textures in each bite.
Tips
Remember to select ripe and fresh kiwi and strawberries for the topping. Ripe fruits are not only sweeter but also more flavourful, enhancing the overall taste of the skyr and elevating your breakfast experience to a whole new level of deliciousness!
Questions about kiwi and strawberry topping
Keep reading to discover more about making the most of your kiwi and strawberry topping with our answers to some frequently asked questions.
Ingredients
Arla® Skyr
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Kiwi fruit
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1 |
Strawberries
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A few dates
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Classic skyr breakfast with a kiwi and strawberry topping
Skyr or yoghurt for breakfast has long been a favourite with its creamy texture and tangy taste. But if you are looking to add a burst of freshness and sweetness to your morning routine, this kiwi and strawberry topping is the perfect addition. The vibrant green kiwi and the luscious red strawberries combine to create a visually appealing topping. They bring a delectable mix of sweetness and tartness that complements the mild tang of skyr perfectly. Skyr and strawberries are a heavenly match! Try our sweet strawberry and baked rhubarb topping for a dessert-like breakfast. Or explore other delicious options like an exotic mango and passion fruit topping or fragrant blackberry, citrus, and thyme topping.
Add a sweet and chewy touch with dates
Dates are nature's caramel-like gems, adding a natural sweetness that complements the tangy skyr beautifully. By adding a sweet and chewy touch with dates, you get different textures in your bowl, which is more than delicious for any meal during the day, and the sweet stickiness makes it a real treat.