Jam Cookies

Jam Cookies

Jam cookies are insanely good. Use raspberry jam or another delicious red jam.


Step 1
  • Mix the ingredients to form a dough, either by hand or in a food processor. Form the dough into a ball and place it in cling film and leave to rest for at least 30 minutes.
Step 2
  • Heat the oven to 175 °.
Step 3
  • Roll the dough into small balls and place on a baking tray lined with baking paper.
Step 4
  • Make a dent in each cookie and put in a teaspoon of jam. Bake in the middle of the oven for about 10 minutes.


200 g
Vanilla sugar
1 tsp
Caster sugar
80 g
Wheat flour
270 g
Raspberry jam
200 g