Flavoured Butter Cream
Add colour and taste to classic butter cream. Great for use in biscuits, dream cake or as a topping on a soft cake.
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Ingredients
Butter Cream
|
Butter (Room Temperature)
|
150 g |
|---|---|
|
Icing sugar
|
160 g |
|
Vanilla sugar
|
1 tbsp |
|
Hot water
|
2 tsp |
Flavourings
|
Melted milk chocolate
|
50 g |
|---|---|
|
Cocoa
|
40 g |
|
Coconut flakes
|
60 g |
|
Zest and Juice from 1 lemons
|
|
|
Raspberries (Mashed)
|
125 g |
Instructions
Step 1
Step 2
Step 3
Step 4
