Fiery Jackfruit Tacos

Name: Fiery Jackfruit Tacos
Yield: 4 Servings
Ingredients: 2 tbsp Olive Oil; 1 Bunch Spring Onions; 2 Garlic Cloves, finely chopped; 400 g Can Jackfruit, drained; 250 g Cherry Tomatoes, halved; 2 tsp Chipotle Paste; 25 g Bunch Coriander, chopped; 200 g White Cabbages, finely sliced; Red Cabbages, finely sliced; 1 Large Carrot, finely shredded or roughly grated; 2 tsp toasted Sesame Seeds; 1 tbsp Sesame oil; 1 Lime, juiced; 12 small flour Tortillas; 2 Avocados; 150 g Arla Lactofree Soft White Cheese

Vegetarian tacos? Now you’re talking! Switch up your BBQ spread with our Fiery Jackfruit Tacos recipe.

Enjoy!

Fiery Jackfruit Tacos

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