Egg Nog with Orange

Name: Egg Nog with Orange
Yield: 4 servings
Ingredients: 4 egg yolks; 40 g caster sugar; 50 ml orange juice; 2 pinches salt; 300 ml semi-skimmed milk; 100 g ice cubes; 1 pinch ground cinnamon

Our egg nog is best sipped cold with lots of ice and is liked by both adults and children. If you want yours a little more adult, replace the juice with cognac.

Instructions

Step 1

Beat egg yolks and powdered sugar until light and fluffy.

Step 2

Mix with juice and salt. And whisk in the milk.

Step 3

Fill 4 glasses with ice and pour in the egg nog. Dust with ground cinnamon."

Enjoy!

Ingredients

Egg yolks	4
Caster sugar	40 g
Orange juice	50 ml
Salt	2 pinches
Semi-skimmed milk	300 ml
Ice cubes	100 g
Ground cinnamon	1 pinch

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