Custard
Light cream with vanilla. Custard goes well with berry cakes, stuffed pastries and vanilla hearts. Be sure to whisk the cream properly towards the end so it doesn't split.
Instructions
Step 1
Step 2
Step 3
Step 4
Step 5
Ingredients
Vanilla pod
|
1 |
---|---|
Semi-skimmed milk
|
600 ml |
Caster sugar
|
100 g |
Egg yolks
|
6 |
Corn starch
|
100 g |
Butter (In Cubes)
|
50 g |