Udderly Mooverllous Cowpcakes
25 min
Round up the kids, dust off your whisk and give these easy and tasty cow cupcakes a try. They’re fun to make and even better to eat - no cake decorating skills required!
Instructions
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Step 11
Ingredients
For the cupcakes
/ 4 oz butter, unsalted (Softened at Room Temperature)
|
110 g |
---|---|
/ 4 oz caster sugar
|
110 g |
Eggs (Lightly Beaten)
|
2 |
Vanilla essence
|
1 tsp |
/ 4 oz self-raising flour
|
110 g |
Semi-skimmed milk
|
1 - 2 tbsp |
Small chocolate buttons
|
50 g |
White Chocolate Chips
|
50 g |
For the buttercream icing and decoration
/ 5 oz butter, unsalted (Softened)
|
140 g |
---|---|
/ 10 oz icing sugar
|
280 g |
Semi-skimmed milk
|
2 tbsp |
Pink marshmallows
|
|
Milk Chocolate Buttons
|
|
Black sugar pearls
|