Classic Stuffing for Semlor Buns
The classic filling for Semlor is almond paste mixed with cream and milk. Fill the bun with the soft almond paste, freshly whipped cream and finish with a triangular lid.
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Instructions
Step 1
Step 2
Ingredients
|
Almonds Paste
|
300 g |
|---|---|
|
Semi-skimmed milk
|
100 ml |
|
Whipped cream
|
500 ml |
|
Icing sugar
|
