Cinnamon Swirl Pancakes with Cream Cheese Drizzle
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Cinnamon Swirl Pancakes with Cream Cheese Drizzle

https://www.arlafoods.co.uk/recipes/cinnamon-swirl-pancakes-with-cream-cheese-drizzle/

Instructions

Step 1
  • Mix together the flour, baking powder, sugar, eggs and slowly add the milk whisking so there are no lumps.
Step 2
  • Cream together the cinnamon, butter and light brown sugar and spoon into a piping bag
Step 3
  • Mix together the cream cheese, icing sugar and vanilla extract until smooth
Step 4
  • Heat a dry frying pan
Step 5
  • Place spoonfuls of batter and spread into a circle about 1cm thick
Step 6
  • Cook slowly until bubbles start to appear and then swirl the cinnamon filling on top and flip, cook for about 15 seconds and remove
Step 7
  • 7. Serve in a stack with the cream cheese drizzle, fruit and sprinkling of nuts.
Enjoy!
Video
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Ingredients

Plain flour
200 g
Baking powder
1 tbsp
Caster sugar
75 g
Eggs
2
(Cravendale) semi-skimmed milk
200 ml
Blueberries
handful
Chopped pecan nuts
handful
Banana
1
Apple (Slice)
1
Cinnamon
2 tsp
Butter
60 g
Light brown sugar
75 g
Cream cheese
50 g
Icing sugar
75 g
Vanilla essence
1 tsp