Chocolate Terrine

Name: Chocolate Terrine
Yield: 20 servings
Ingredients: 450 ml whipped cream; 300 g dark chocolate; 300 g milk chocolate; 300 g white chocolate; 50 g Chopped hazelnuts; 2 tbsp pumpkin seeds; 1 tbsp Sunflower seeds; 1 tbsp icing sugar; 1 vanilla pod; 100 ml sour cream; 100 ml whipped cream; 2 tbsp icing sugar

A luxurious chocolate terrine that is well worth the effort - it is not difficult but does take a while to do. Serve with homemade vanilla cream and roasted seeds and nuts.

Ingredients

Whipped cream	450 ml
Dark chocolate	300 g
Milk chocolate	300 g
White chocolate	300 g
Chopped hazelnuts	50 g
Pumpkin seeds	2 tbsp
Sunflower seeds	1 tbsp
Icing sugar	1 tbsp
Vanilla pod	1
Sour cream	100 ml
Whipped cream	100 ml
Icing sugar	2 tbsp