Champagne Cookies

Name: Champagne Cookies
Yield: 30 Servings
Ingredients: 100 g Butter; 1 tbsp Granulated Sugar; 150 g Parmesan Cheese; 250 g Wheat Flour; 1 tbsp Powder

Elegant petite cookies with a taste of parmesan cheese and pepper. Ideal for snacking on with a glass of champagne or dry white wine, or as the start to a good dinner party.