Caramel Swirl Frappe

Name: Caramel Swirl Frappe
Ingredients: 300 ml Arla® B.o.b milk; Low fat squirty cream; chocolate shot; 2 tbsp low fat caramel syrup; 1 handful Crushed ice cubes; 1 tbsp coffee with a dash of boiling water to dilute

Save your trips to the local coffee shops (and your money) with this delicious yet easy to make caramel swirl frappe recipe, made with Arla B.O.B milk.

Instructions

Step 1

Put the crushed ice cubes into your glass, add the coffee and dash of hot water.

Step 2

Mix for a short while before adding the 300ml Arla B.O.B Milk, add the caramel syrup and stir again.

Step 3

When it is all mixed together, top with your favourite low fat toppings. Add cream and chocolate pieces, or any other tasty toppings you want! Enjoy!

Enjoy!

Ingredients

Arla® B.o.b milk	300 ml
Low fat squirty cream
Chocolate shot
Low fat caramel syrup	2 tbsp
Crushed ice cubes	1 handful
Coffee with a dash of boiling water to dilute	1 tbsp

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