Bakewell Tart

Name: Bakewell Tart
Ingredients: 20 g Raspberry Jam; 125 g Arla Lactofree Spreadable; 125 g Caster Sugar; 125 g Ground Almonds; 1 Egg (Beaten); 50 g Almonds (Flaked); 175 g Plain Flour; 75 g Arla Lactofree Spreadable; ¼ Glass Cold Water; 80 g Icing Sugar; ¼ Glass Cold Water; 1 Handful Cherries

Try your hand at baking a batch of this classic British sweet treat by following our simple Bakewell tart recipe. Find the ingredients and method here.