Get your fruity fix with this refreshing mango smoothie made with Arla Lactofree.
To make the mango chia jam, blend together the frozen mango, orange juice and chia seeds until smooth.
Empty the chia jam into 2 glasses and rinse out your blender. Then, to make your smoothie mixture, whizz together milk, frozen bananas, frozen mango, ginger and honey, until the mixture becomes thick and smooth.
Gently pour the smoothie mixture into your glasses of mango chia jam and stir in using a spoon to create a swirl effect.