Vegetable Stew with Pasta and Skyr Topping

Name: Vegetable Stew with Pasta and Skyr Topping
Yield: 4 Servings
Ingredients: 25 g Butter; 4 Stems of Celery (sliced); 1 Finely Chopped White Onion; 2 Carrots in Small Pieces; 2 Cans of Chopped Tomatoes; ¼ Litre Water; 200 g Dried Pasta; 2 tsp Coarse Salt; 1 Can of Sweetcorn; 1 Can of Kidney Beans in Chillisauce; 20 g Finely Chopped Fresh Basil Leaves; ¼ tsp Chilli; 250 ml Quark; 1½ tbsp Tomato Purée; Fresh Basil Leaves (for sprinkling); 2 Slices Fresh Stale Bread

Liven up your vegetarian dishes with delicious quark! It's full of flavour.

Enjoy!

Vegetable Stew with Pasta and Skyr Topping

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