Small Sweet Potato Cakes

Name: Small Sweet Potato Cakes
Yield: 12 Servings
Ingredients: 1 Egg; 4 tbsp Sugar; 15 g Butter (melted); 100 g Mashed, Cooked Sweet Potato; 2 tbsp Wheat Flour; ½ tsp Baking Soda; 1 Egg; 2½ tbsp Sugar; 1 tbsp Corn Starch; Seeds of 0.5 Vanilla Pod; 125 ml Whole Milk; 50 ml Whipping Cream; 4 tbsp Apricot Jam; 50 g Roasted Chopped Almonds; 300 g Pure, Raw Marzipan; 2 tbsp Cocoa Powder

There is actually potato (sweet potato) in our version of the marzipan coated potato cake you might know from the baker.

Enjoy!

Small Sweet Potato Cakes

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