Roasted Sweet Potato Salad

Roasted Sweet Potato Salad

A beautiful salad using roasted sweet potatoes, fresh potatoes and sour cream. The roasted potatoes give a great flavour. This salad is ideal with salmon, beef and grilled aubergine.

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Ingredients

Sweet potatoes
750 g
Salt
1 tsp
Fresh potatoes
750 g
Butter
3 tbsp
Spring onions
3
Cherry tomatoes
250 g
Black olives
100 g
Sour cream
300 ml
Black pepper
1 pinch
Sea salt Flakes
1 tsp

Instructions

Step 1

  • Heat the oven to 225 °. Peel the sweet potatoes and cut into pieces. Wash the fresh potatoes and cut into slices.

Step 2

  • Put the potatoes on a baking tray and pour over the butter. Roast in the middle of the oven for about 30 minutes and then let it cool.

Step 3

  • Shred the spring onions and halve the tomatoes. Mix all ingredients together and put into a large dish. Sprinkle with the pepper and salt.

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See more
https://www.arlafoods.co.uk/recipes/roasted-sweet-potato-salad/