Mini Pizzas

Mini Pizzas

Let the kids make their own pizza with the toppings they like best.


Step 1
  • Melt the butter in a pan and add the milk. Pour the mixture into a bowl and stir in the yeast.
Step 2
  • Add the other ingredients (keep a little flour). Beat the dough well together. Cover the bowl with a lid or a cloth and leave to rise in a warm place for about 1 hour.
Step 3
  • Take the dough out and put onto a floured table and knead it thoroughly. Add any or the rest of the mixture.
Step 4
  • Divide the dough into 24 pieces and roll them out into round dough sheets (about 7 cm in diameter). Put the pizzas on trays lined with baking paper.
Step 5
  • Stir the ingredients for the tomato sauce together. Cut the ham into cubes.
Step 6
  • Spread tomato sauce, ham and cheese on the prepared pizza bases and place the finished pizzas in the middle of the oven. Bake for 10 minutes at 225 ° in hot air.


Pizza Base
25 g
250 ml
25 g
2 tsp
Coarse salt
1 tsp
Wheat flour
400 g
Tomato Sauce
Concentrated tomatoes Sauce
140 g
Finely Grated Yellow white onions
2 tsp
Smalled Crushed garlic cloves
Dried oregano
1 tsp
1 tsp
Coarse salt
Colza oil
50 ml
Cooked ham In Thin Slices
100 g
175 g