Frozen Yogurt Bark

Frozen Yogurt Bark

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Frozen Yogurt Bark

  • 500 ml Lactofree Natural Yogurt
  • 100 g Fresh Raspberries
  • 100 g Fresh Strawberries Cut Into Small Pieces
  • 20 g Honey To Taste
  • 20 g Pistachio Nuts
  • 20 g Dried Cranberries
  • 5 g Pomegranate Seeds


In a bowl combine the yogurt with the honey to get your desired sweetness

Add in the fruits to the mixture

Spread your Lactofree Natural Yogurt mix on a small baking tray lined with cling film

Scatter over some pistachios and place tray in freezer for a minimum of 3 hours to harden

Break into pieces and enjoy immediately