ARLA QUARK

Naturally high in protein.

SMOOTH

MILD

TANGY

WHAT IS QUARK?

Quark is a fresh, creamy cheese made from cow’s milk. It’s a northern European classic with a thick, satisfyingly smooth consistency and a mild, tangy flavour. It works beautifully in both sweet and savoury dishes, and is ideal for baking bread or mixing up into dips and dressings.

QUARK CHEESE

Quark is a classic soft cheese that’s deliciously smooth and spoonable. It’s fat-free and naturally high in protein, with 25g of protein per pot.

Try Arla Fat Free Natural Quark 250g for a fresh and creamy dollop at breakfast or any time of day.

Bake it into bread and desserts, spoon it into sauces and smoothies, or simply pop some fruit and honey on top and enjoy whenever you want.

Arla fat free natural quark 250g

DELICIOUSLY VERSATILE

Quark’s real magic is in its versatility. Whether you’re spreading it onto something crisp, or whisking it into sweet treats and savoury snacks. It brings a naturally creamy lift without the heaviness. Use it as a dip, a quick spoonable snack, or a main ingredient in your meal. Quark adapts to every moment of the day with ease.