Caramel Swirl Frappe

Caramel Swirl Frappe

Save your trips to the local coffee shops (and your money) with this delicious yet easy to make caramel swirl frappe recipe, made with Arla B.O.B milk.

Ingredients

300 ml Arla® B.o.b milk
Low fat squirty cream
Chocolate shot
2 tbsp Low fat caramel syrup
1 handful Crushed ice cubes
1 tbsp Coffee with a dash of boiling water to dilute

Instructions

Step 1

  • Put the crushed ice cubes into your glass, add the coffee and dash of hot water.

Step 2

  • Mix for a short while before adding the 300ml Arla B.O.B Milk, add the caramel syrup and stir again.

Step 3

  • When it is all mixed together, top with your favourite low fat toppings. Add cream and chocolate pieces, or any other tasty toppings you want! Enjoy!
Enjoy!
https://www.arlafoods.co.uk/recipes/caramel-swirl-frappe/