Salted Caramel & Banana Nut Ice Cream

Salted Caramel & Banana Nut Ice Cream

Craving ice cream but can’t find any in the freezer? Arla Protein has you covered with this delicious Salted Caramel & Banana Nut Ice Cream!

Instructions

Step 1
  • Line a loaf tin with parchment paper.
Step 2
  • Pour the ingredients into a blender and whizz until smooth.
Step 3
  • Pour into loaf tin and swirl a few extra dollops of PB on top.
Step 4
  • Freeze for 5-6 hours, stirring once or twice every couple of hours.
Enjoy!
Tips

Either enjoy on its own or in a waffle cone for a healthier treat!

Ingredients

Bananas
3
Arla® Protein Salted caramel yogurt
3
Chunky peanut butter
2 tbsp
Milk of choice
120 ml
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