Salted Caramel & Banana Nut Ice Cream

Dessert
Salted Caramel & Banana Nut Ice Cream

Craving ice cream but can’t find any in the freezer? Arla Protein has you covered with this delicious Salted Caramel & Banana Nut Ice Cream!

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Ingredients

Bananas
3
Arla® Protein Salted Caramel Yogurt 200g Arla® Protein Salted Caramel Yogurt 200g
3
Chunky peanut butter
2 tbsp
Milk of choice
120 ml

Instructions

Step 1

  • Line a loaf tin with parchment paper.

Step 2

  • Pour the ingredients into a blender and whizz until smooth.

Step 3

  • Pour into loaf tin and swirl a few extra dollops of PB on top.

Step 4

  • Freeze for 5-6 hours, stirring once or twice every couple of hours.

Recipe tips

It’s often the small details that make the biggest impact in the kitchen, so we’re sharing the tips we rely on when cooking and creating recipes

Either enjoy on its own or in a waffle cone for a healthier treat!

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See more
https://www.arlafoods.co.uk/recipes/salted-caramel--banana-nut-ice-cream/