French Toast with Fruity Cottage Cheese

Name: French Toast with Fruity Cottage Cheese
Yield: 4 servings
Cuisine: Mediterranean, French
Ingredients: 4 slices White Stale Bread; 150 ml semi-skimmed milk; 1 tbsp wheat flour; 1 egg; 1 pinch salt; butter; 1 tsp ground cinnamon; 2 tsp caster sugar; 250 g cottage cheese And Pinaepple

The perfect way to make french toast is using white bread. Plus, flavoured cottage cheese tastes great with it!

Instructions

Step 1

Whisk milk, flour, eggs and salt into a smooth batter.

Step 2

Dip the bread slices into the egg mixture and fry the slices in a frying pan, until brown. Sprinkle with sugar and cinnamon.

Step 3

Serve with flavoured cottage cheese.

Enjoy!

Ingredients

White Stale Bread	4 slices
Semi-skimmed milk	150 ml
Wheat flour	1 tbsp
Egg	1
Salt	1 pinch
Butter
Ground cinnamon	1 tsp
Caster sugar	2 tsp
Cottage cheese And Pinaepple	250 g

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